Cheese
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- Cheese
Bán Cheese
- €6,50
- A slightly salty creamy, feta-style cheese made with Jersey cow milk. Great in salads and very versatile as melting cheese, use on pizza, in pasta bakes etc.
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- Cheese
Cumin Cheese
- €6,50 – €130,00
- A Gouda style cheese made with Cumin seeds – a much loved traditional gouda flavouring. What can we say, it is cumin-y and, of course creamy and flavourful, with everyday to cheese board possibilities.
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- Cheese
Gold Cheese
- €6,50 – €130,00
- A semi hard, Gouda style cheese made with Jersey cow milk and aged for 4 months. It is creamy with a lingering depth of flavour. This is an every day cheese, delicious in a sandwich, great melted and loved by kids. It can hold it’s own on an cheese board and, as with all of our Gouda’s, perfect with a glass of red.
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- Cheese
Halloumi Cheese
- €6,50
- Traditionally made around the Mediterranean. A slightly salty cheese made for grilling on the barbeque or griddle where it holds its’ shape. Our version has a lovely flavour. We also make this cheese from Jersey cow milk.
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- Cheese
Mature Cheese
- €6,50 – €139,50
- A Gouda style cheese made with Jersey cow milk and aged for 12 to 18 + months. A beautiful stronger complex flavoured hard cheese with sweet nutty and caramel notes that manages to hold onto its’ creamy past.
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- Cheese
Nettle Cheese
- €6,50 – €130,00
- A Gouda style cheese made with Nettle, with a little parsley and chives. This is a delicate herby cheese with our signature background creaminess. It is very nice melted on a toastie or in a quiche. Another favourite of our young customers.
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- Cheese
Red Pepper Cheese
- €6,50 – €130,00
- A Gouda style cheese made with Red Pepper, Onion and Garlic. Creamy and full flavoured every day cheese.
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- Cheese
Smoked Cheese
- €6,50 – €134,70
- A Gouda style cheese made with Jersey cow milk and naturally smoked on apple wood. This 3 to 4 month old cheese had a lovely balance of creaminess and sweet smoky flavour.
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- Cheese
Smoked Halloumi Cheese
- €6,50
- Traditionally made around the Mediterranean. A slightly salty cheese made for grilling on the barbeque or griddle where it holds its’ shape. Our version has a lovely flavour. We also make this cheese from Jersey cow milk.
- Add to basket